Adopted by F.R.E.S.H. Project Core Team on February 21, 2017
The F.R.E.S.H. Project’s Three Pillars:
Food Access
- Increase physical access to food
- Increase fresh food availability
Education
- Develop a “Buy Local Campaign”
- Educate growers and consumers about food recovery to reduce food waste and increase fresh food availability
Community Engagement
- Promote F.R.E.S.H. project’s mission and vision to increase community involvement
- Establish a Food Council.